Book Now

Dinner Menu

sushi & sashimi    寿司      刺身 (sample of menu items)

 

sashimi large (2people) 34
the freshest selections of seafood including scallops, hamachi, salmon, tuna and more (24 pc)  
nigiri sushi plater 22
chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc)  
aburi sushi selection 20
5 styles of flame seared nigiri sushi  
sashimi starter 14
8 pieces of sashimi with wasabi & soy, salmon, fresh tuna or mixed  
sushi, sashimi, and nigiri platter (4 people) 60
chef’s selection of fresh seafood to share with you group, decoration platter  
tuna tataki 20
sliced fresh tuna lightly seared, drizzled with zingy ponzu dressing  
kingfish salad 'ponzu' hiramasa 20
finely sliced fresh fillets, yuzu pepper, ponzu citrus dressing, shiso salad  
​Many more selections, plus daily specials.  
   

Also: Gluten Free menu available upon request

 

nigiri sushi
2 pc per serve

sashimi
4 pc per serve
salmon (shake) 7 9
tuna (maguro) 7 9
tuna (marinated-zuke) 8 10
snapper (madai 9 12
     
kingfish (hamachi) 9 12
prawn (cooked-ebi) 8 -
prawn (raw-ebi) 16 -
squid (ika) 7 9
eel (unagi) 9 -
scallop (hotate) 9 16

 

starters 小皿

 

gyoza pork dumplinds 18
home-made, free farmed, fried pork dumplings, w/ chilli soy (6pc)  
duck dumplings shumai 10
steamed dumplings(3) soy sauce & japanese hot mustard  
chicken karaage 10
coated fried chicken thigh, japanese mayonnaise (gf)  
japanese 7 pepper squid 10
chargrilled marinated shichimi pepper squid  
wagyu croquettes korokke 10
fried panko potato croquettes (2) with wagyu beef  
fried conger sea eel 17
fried crispy, premium sea eel, a delicious delicacy  
teriyaki lamb ball skewers 10
sweet grilled new season lamb  
eggplant miso-yaki 8
eggplant flame grilled with a sweet miso sesame coating (v) (gf)  
agedashi tofu 8
light fried pressed tofu, soy based broth, daikon & ginger (v)  
takoyaki octopus balls 10
light fried battered balls stuffed with octopus (9pc)  
yam wraps isobeage 14
fried yams wrapped in toasted seaweed nori  
beef tataki 16
seared scotched beef, ginger, garlic, tataki sauce  
tiger prawns tempura 18
light battered tiger prawns (3), wasabi mayo & dipping sauce  

 

mains

 

teriyaki tofu & ginger 20
sweet teriyaki sauce, fresh asian vegetables  
tempura vegetarian 16
sorted asian vegetables (v)  
teriyaki chicken 28
grilled, sweet saucy chicken thighs served with furikake rice rolls  
ginger pork belly 28
slow cooked with soy & sake, marinated vegetable salad, sweet & salty  
snapper shioyaki 28
grilled sliced line caught snapper fillets, daikon oroshi  
salmon & bok choy moromiso 28
grilled akaroa salmon basted in a sweet, nutty miso  
teriyaki duck 29
grilled, sweet basted duck breast served with grilled asian vegetables  
grilled spring lamb cutlets 'yuzu koshu' 30
tender grilled new season lamd, spicy citrus sauce, fresh mizuna, asian vegetables  
wagyu scotch yakiniku | based on150gms 100
100% japanese premium black wagyu grade A5, vegetables  

...and many more dish selections

teppan-yaki 鉄板焼き

ingredients prepared on our hand made grill top, served with seasonal vegetables and the chef’s special recipe dipping sauces
-sesame shio koji-tokyo bay special bbq sauce-sudachi ponzu-

 

seared seafood trio 28
scallops, grilled line caught market white fish, prawns  
grilled beef scotch fillet 28
premium, 28 day aged grass fed beef  
tokyo mixed grill 28
grass fed scotch beef fillet, grilled chicken thighs, canterbury lamb  
salmon & chicken grilled combo ponzu 28
wild akaroa salmon fillets and chicken thighs. marinated vegetable salad & ponzu dipping sauce  

 

dinner box selections    弁当

all dinner box selections served with green salad, rice and miso soup

 

the grill 32
teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai,
salads of burdock, lotus root, & crispy potato with organic greens
 
blue water 32
panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi,
salmon avocado sushi, marinated mussel & sesame seaweed salad, marinated veges & greens
 
tokyo bay tempura 32
tempura prawns & white fish with vegetables, sashimi, tofu dengaku,
salads of marinated & simmered vegetables, tempura dipping sauce
 

 

extras 前菜

 

steamed rice (v) (gf) 3
organic green salad special dressing (v) / garden salad. wafu or sesame dressing 10/16
miso soup tofu, spring onions, wakame (gf) 3
seaweed salad mix of marinated crunchy seaweeds (v) 6
homemade fries & japanese mayo trio 8
steamed asian vegetables (v) 14
sushi maki | small cut hoso-maki sushi rolls  
pickled daikon radish (takuan) (v) 6
cucumber (kyuri) (v) 6
dried gourd (kanpyo) (v) 6
tuna (maguro) 10
salmon (shake) 10
eel (unagi) 12

 

set menus (one style per table or group)

 

signature dishes menu (min 6 persons-share style) 58pp
edamame & miso
duck dumpling shumai
beef tataki
sushi, sashimi, nigiri tasting platter
eggplant miso-yaki
teriyaki chicken
tokyo teppan mixed grill lamb & beef
tempura prawns & vegetables
steamed asian vegetables
mixed, dressed japanese green salad
dessert chef’s tasting plate
 
​tokyo street food menu (min 4 persons-share style) 58pp

teriyaki lamb ball skewers, edamame
takoyaki octopus balls, 7 pepper squid
seared scotch beef tataki
sushi and sashimi selections
deep fried eel, king prawn tempura
isobeage yams wrapped in fried nori
ginger pork belly
teriyaki chicken
mixed, dressed japanese organic green salad

Dessert share platters available in required at $45 each (4-8pax) each

 
vegetarian share set (min 2 persons) (v) 58pp

edamame
eggplant miso-yaki
teriyaki tofu & ginger
kanpyo hoso-maki rice rolls

isobeage yams wrapped in toasted nori
salads of burdock, lotus root, japanese potato, mixed organic green salad
vegetable tempura & dipping sauce
marinated vegetables
dessert tasting plate

 
special 'tokusei' group menu (min 6 persons-plated choose on the night menu) 85pp

appetiser

aburi sushi selection - 5 styles of flame seared, hand formed nigiri rice sush  or​

beef tataki - seared premium scotch beef , ginger, garlic, tataki sauce

entree

soup seafood consomme suimono - clear delicate soup made from dashi & fresh local fish  or

chicken karaage - lightly fried, coated chicken thigh pieces, japanese mayonnaise  or

tiger prawns tempura - battered lightly fried black tiger prawns, tempura dipping sauce

main course

wagyu beef yakiniku - thin slices of grilled marbled beef with asian vegetables  or

teriyaki duck - grilled, sweet basted duck breast and asian vegetables  or

salmon & asparagus moromiso - flame grilled with a sweet nutty coating & bok choy

desserts

mango mousse  or

creme caramel  or

green tea tofu & red bean mousse

 
   
Also : Gluten Free Menu available upon request  

 

dessert    デザート

 

icecream chocolate, green tea, vanilla, yuzu lemon (per scoop) 5
crème caramel 7
mango mousse 7
vanilla fruit cake 9
crepes red bean 9
two tiramisu coffee tiramisu & green tea-matcha tiramisu 12
dessert platter chef’s tasting plate for 4 45

 

kids menu お子様メニュー

 

teriyaki chicken & rice 15 15
sushi chicken & avocado roll 15 15
teriyaki beef & rice 15 15
tempura fish fingers and rice 15 15
big kids bento box 20 20
all dishes are served with your choice of ice cream - chocolate, green tea, vanilla or yuzu lemon  

 

juices & soft drinks    ソフトドリンク

 

organics /sparkling 6
sparkling apple, orange mango, apple feijoa  
juices 6
red grapefruit, tropical coconut & pineapple or guava juice  
japanese specialty 6
ramune lemonade or lychee lemonade marble powered soda pop from kobe  
low sugar 4
diet coke, chilled green tea no sugar, diet ginger beer  
sodas 4
coca cola, diet coca cola, lemonade, ginger beer  
sparkling water 10
otakiri reserve sparkling 750ml  
tea 5
sencha green tea or genmaicha roasted rice green tea